Ajke apnader sathe ekta special experience share korte chai. Amar shashuri Rajshahi theke ashar por amake ekta bhuna khichuri recipe shikhiyechilen, ja amar jibone khawa shob khichuri er moddhe best. Shuru te bhablam eta to normal khichuri, kintu jokhn banalam, alhamdulillah purota bari te gondhe bhore gelo! Recipe ta ekdom simple, kintu trick ta holo morich bata ar ada bata ektu beshi dite hobe, ar ghee diye bhaja peyaj ta perfect brown korte hobe.
Gotokal amar bhai ar tar family amader bari te esechilo, tai special kore ei khichuri banalam. Sathe ilish bhaja ar begun bhaja diye serve korlam. Bhai bole ki, "Bhabhi, ei taste to maa er hathe khawar moto!" Shune ki je bhalo laglo, bolte parbo na. Amar meye o duita plate shesh korlo, ja normally khay na. Mashallah, shobai khushi hoye gelo đ
Apnara jodi Rajshahi style bhuna khichuri try korte chan, ekta tip dilam - khichuri te ektu beshi pani diye ranna korben na, beshi dry type rakhben. Ar shesh e ghee ar bhaja peyaj upore diye serve korle taste ekdom next level hoy. Inshallah agami bar arekta recipe share korbo, amar ammu er special chicken roast er!
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Ekdom thik bolecho bhai, shashuri der haater ranna er taste alada hoye thake! Inshallah try korbo recipe ta.
Bhai amar nanir khichuri o ekdom eirokom hoto, sei gondhe pura bari bhore jeto. Alhamdulillah ei recipe ta try korbo ebar.
Bhai recipe ta ar ektu detail e bolben, especially masala ratio ta? MashaAllah shune khub moja lagse, aro jante chai.